Attain ultimate relaxation in a new and exhilarating experience at Avani Pattaya. Our hydroponic farm is a fascinating adventure into the wonders of gardening and fresh, delicious feasts.

Avani Pattaya Resort is stepping up its sustainability efforts such as phasing out single-use plastic; building a decompose site to reduce landfill waste, and opting for refillable sealed containers for bathroom amenities to replace single-use plastic bottles.

The resort’s Hydroponic Farm has adopted a few happy chickens that roam free supplying fresh eggs for breakfast every day. Featuring over 22,000 plants including red oak, green oak, cos, rocket, microgreens, Swiss chard and Chinese kale, the farm meets 40% of Avani restaurants’ daily needs with the rest is contributed to the local restaurants and Pattaya communities.

A tour of the Hydroponic Farm gives guests an insight into sourcing farm-to-table, organic produce that forms the basis of local cuisine. Aspiring chefs can then join a cooking class and whip up a delicious meal to enjoy with friends and family.