IWASHI JAPANESE SARDINE

Iwashi have high-fat contents, are rich in omega 3 fatty acids and vitamin D and have little to zero mercury levels. They are in season between summer and fall from June to November. 
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WHAT YOU GET

  • Iwashi - Japanese Sardine 300 g
  • Japanese Onion Soup
  • Benihana Salad
  • Hibachi Vegetables
  • Prawn Appetizer
  • Hibachi Fried Rice

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